We’re ecstatic to announce the triumphant return of Niku Nashi Vegan Sushi, ready to reignite your passion for plant-based sushi!
After nearly two months of eager anticipation, we’re back with excitement. While our physical doors may remain temporarily closed, our commitment to delivering exceptional vegan sushi knows no bounds.
We are thrilled to be collaborating with our former sous chef, Chef Ole Tsoy to bring yo Niku Nashi. But let’s set the record straight – just because we’re working with Chef Ole’s famous sushi concept Kakkoi from Barcelona doesn’t mean we’re straying from our core values. At Niku Nashi, we’ve always been staunch advocates for veganism and vehemently oppose the killing of animals. Our dedication to providing delicious, cruelty-free cuisine remains as strong as ever.
Indulge in our Vegan Bento Box, featuring a delightful array of flavors. Savor four pieces of our signature Niku Nashi Roll. Dive into the freshness of five pieces of Tuna Sashimi, paired perfectly with four pieces of succulent Tuna Nigiri. Complementing these savory delights is a side of wholesome Edamame sprinkled with sea salt
Niku Nashi Bento Box $39
Step into the whimsical world of our Barbie Roll, where every bite is a playful adventure! Wrapped in pretty pink soy paper, this roll is as vibrant as it is delicious. Get ready to giggle with delight as you encounter fried oyster mushrooms, pickled cabbage, and spiced tuna - a combination so fun, even Barbie herself would approve! Avocado and burdock join the party, adding their own twist. Caviar? Oh, it's just Barbie being fancy! Topped with sesame seeds for a bit of crunch and drizzled with a spicy aioli and Sriracha combo, this roll is the ultimate blend of flavor and fun.
Barbie Roll (10pcs) $20
Introducing our Citrus Tuna Roll, a refreshing twist on traditional sushi flavors. Dive into a plant-based delight featuring spicy crab mix and crisp cucumber, topped with delicate slices of lemon for a zesty burst of citrus. But here's the twist: instead of traditional tuna, we've crafted our own plant-based version, delivering all the taste without the fish. Adorned with tantalizing caviar for a touch of elegance, and drizzled with a blend of yuzu ponzu and yuzu koshu.
Citrus Tuna Roll (10pcs) $19
Savor the enchanting flavors of our Dragon Roll. Crispy fried oyster mushrooms and creamy Philadelphia cream cheese mingle with tender asparagus, all wrapped in a delicate package. Topped with slices of savory eggplant and creamy avocado, then drizzled with our Unagi sauce and sprinkled with sesame seeds.
Dragon Roll (10pcs) $19
Experience the culinary phenomenon that has sushi lovers everywhere buzzing: the Niku Nashi Roll! As our signature dish and the crown jewel of our menu, this roll promises an explosion of flavor and texture with every bite. Picture this: plant-based crab meat and crisp cucumber, delicately deep-fried to crispy perfection in canola oil and topped with a crunchy Panko crust. We take it up a notch with creamy avocado and a luscious drizzle of our renowned Unagi sauce, spicy aioli, and Sriracha, delivering a symphony of flavors that dance on your palate. Finished with a flourish of fresh green onions
Niku Nashi Signature Roll (10pcs) $22
Spicy tuna, cucumber, green onions with spicy mayo and sesame seeds. Our Tuna Konjac, a root vegetable that grows in parts of Asia. Can be made gluten-free upon request. Allergens: soy, gluten
Spicy Tuna Hand Roll $12.50
Plant-Based crab mix, avocado, cucumber with shichimi and unagi. Allergens: soy, gluten
Crab Hand Roll $12.50
Served with avocado and spicy mayo. Can be made gluten-free upon request. Allergens: soy
Mushroom Tempura Hand Roll $12.50
Indulge in our innovative take on a culinary classic with our Plant-Based Crispy Rice and Spicy Tuna dish. Inspired by Nobu's legendary creation, we've crafted a masterpiece that's sure to tantalize your taste buds. Picture this: crispy rice topped with savory plant-based spicy tuna and creamy avocado, perfectly balanced with a drizzle of tangy yuzu ponzu sauce and a sprinkle of sesame seeds. Each bite offers a harmonious blend of textures and flavors, elevating this beloved dish to new heights. Join us for a culinary journey that pays homage to tradition while embracing innovation with our Plant-Based Crispy Rice and Spicy Tuna.
Crispy Rice and Spicy Tuna $22
Enjoy the simplicity and freshness of our Vegan Avocado Cucumber Roll. Crafted with Nori, rice, avocado, crisp cucumber, and sprinkled with sesame seeds, this gluten-free delight offers a clean and satisfying taste experience. Immerse yourself in the natural flavors of this vegan roll without compromising on dietary preferences.
Avocado Cucumber Roll
Savor the deliciousness of our Vegan Shrimp Maki Roll. Nori and rice cradle a delightful combination of cucumber, creamy avocado, and plant-based shrimp. Drizzled with Unagi sauce and topped with crispy breadcrumbs, this vegan roll offers a symphony of flavors and textures, creating a satisfying and plant-based culinary experience.
Vegan Shrimp Maki $17.75
Savor the exquisite flavors of our Vegan California Crab Roll – a delightful blend of plant-based crab mix, creamy avocados, crisp hothouse cucumbers, all perfectly rolled and topped with sesame seeds. A cruelty-free indulgence that redefines the art of sushi!
Vegan California Crab Roll $16.75
Savor the freshness of the ocean with our Japanese Seaweed Salad. Delicate seaweed strands mingle with a rich sesame peanut sauce, creating a harmonious symphony of flavors. A crisp, nutty indulgence that elevates your dining experience. *** Dressing contains nuts ***
Seaweed Salad $8
Satisfy your palate with our delectable Udon Noodles featuring crisp carrots, savory mushrooms, and vibrant bell peppers. Topped with the freshness of green onions and the delightful crunch of sesame seeds. Not gluten free.
Stir Fried Vegan Udon Noodles $14
Indulge in our exquisite Miso Soup, hailed as the best in Los Angeles. Savor the unique flavors crafted by Chef' Ole's special recipe, inspired by the culinary traditions of Barcelona. A tantalizing blend of authenticity and innovation awaits in every comforting bowl.